Indulge in the authentic taste of Bishnupur Motichur Laddu, a traditional Bengali sweet with historical roots in the ancient Malla dynasty of Bishnupur, Bankura. Handcrafted using piyal seed flour carefully fried into fine boondi, these lustrous pearls are then drenched in fragrant sugar syrup and bound together into laddus.

This delicacy recently received a GI tag, reinforcing its unique cultural and regional identity . Made fresh at our Sundarini Naturals outlets in Kolkata, our laddus are preservative-free, crafted in ghee, and offer a melt-in-your-mouth texture that’s both crispy and sweet. Enjoy this heritage treat as a luxe gifting option or festive indulgence, and experience the legacy of Kolkata famous sweet outlets.