Introducing Aam Doi, a seasonal delight in our collection of Bengali sweets. This chilled mango-flavored yogurt dessert is rooted in the classic Mishti Doi tradition—made with thick, creamy yogurt that’s gently sweetened and infused with real mango pulp, then fermented until silky smooth.

Our version is traditionally prepared in clay pots using organic cow milk and sulphur-free sugar. The naturally sweet mango aroma and velvety texture make it ideal for summer indulgence. Every batch is handcrafted daily in our Kolkata outlets, 100% preservative-free, and perfect for those seeking a refreshing twist on traditional Bengali sweets.